Air Fryer Crispy Chicken Sandwich with Fries
Easy
Jow
Domitille
Domitille

Air Fryer Crispy Chicken Sandwich with Fries

4 minute
Prep time

15 minute
Cook time

1106 cal.
Per serving

Ingredients for 1

French fries (frozen)

150 g

French fries (frozen)

Chicken cutlet (breaded, pre-cooked)

1

Chicken cutlet (breaded, pre-cooked)

Burger bun

1

Burger bun

Cheddar (slices)

2 slices

Cheddar (slices)

Romaine lettuce

10 g

Romaine lettuce

Crème fraîche

1 tbsp

Crème fraîche

Mayonnaise

1 tsp

Mayonnaise

Chives (fresh)

2 sprigs

Chives (fresh)

Shallot

1/2

Shallot

Garlic powder

1/2 tsp

Garlic powder

Utensil

Air fryer

recipe

  • Step 1
    Add the fries & breaded chicken to the air fryer basket with the rack. Air fry according to package instructions.
  • Step 2
    Meanwhile, toast the burger buns in a pan or in the air fryer for 1-2 min, until golden brown. Set aside.
  • Step 3
    Peel then small dice the shallots.
  • Step 4
    Prepare the sauce. In a bowl, mix: the crème fraîche, mayonnaise, shallot, garlic powder & chopped chives. Salt, pepper and add half a teaspoon of cider vinegar per person (optional). Mix well, then set aside to cool.
  • Step 5
    Once the breaded chicken & the fries are golden & crispy, take them out of the air fryer.
  • Step 6
    Garnish your burgers by spreading the sauce on the base. Add the breaded chicken, cheddar and lettuce. Spread the other bun with sauce, then close the burger. Serve with fries, it's ready!