Air Fryer Chicken Skewers with Apricots
Very easy
Jow
Aurélie
Aurélie

Air Fryer Chicken Skewers with Apricots

6 minute
Prep time

12 minute
Cook time

363 cal.
Per serving

Ingredients for 1

Chicken breast

1

Chicken breast

Apricots (fresh)

4

Apricots (fresh)

Honey

1/2 tsp

Honey

Spring mix lettuce

2 handfuls

Spring mix lettuce

Rosemary (dried)

1 pinch

Rosemary (dried)

Almonds (whole, unsalted)

optional

10 g

Almonds (whole, unsalted)

Utensil

Air fryer

recipe

  • Step 1
    Wash then cut the apricots in half.
  • Step 2
    Cut the chicken into cubes.
  • Step 3
    In a bowl, add: the chicken, apricots, half of the honey & rosemary & a small drizzle of olive oil. Season with salt & pepper. Mix to evenly coat.
  • Step 4
    On a skewer*, add a piece of chicken followed by a piece of apricot. Repeat this process 2 to 3 times, depending on the length of your skewer. Repeat as many times as needed. *Check out our tips for this step
  • Step 5
    Place the skewers in the air fryer basket with the rack. Cook them in the air fryer for 10 to 12 min at 200°C.
  • Step 6
    Meanwhile, prepare the salad dressing. In a bowl, combine: the remaining honey & rosemary, the vinegar of your choice & a tablespoon of olive oil per serving. Season with salt & pepper.
  • Step 7
    Once the chicken is cooked & golden brown, take the skewers out of the air fryer. Serve the salad with the skewers. Season with the salad dressing & top with the crushed almonds, if you have any. Enjoy!

Recipe tip

If you're using wooden skewers, soak them in water for 30 min before grilling to prevent burning.