Air Fryer Chicken Nuggets & Potatoes

recipe

• Step 1
  Wash & slice the potatoes into wedges.
• Step 2
  Place the potatoes in the air fryer basket. Season them with smoked paprika, a drizzle of olive oil & a pinch of salt. Mix, then air fry for 20 min at 200°C.
• Step 3
  Meanwhile, prepare the breadcrumbs. In a shallow dish, crack the eggs. Season with salt & pepper & whisk using a fork.
• Step 4
  In a second shallow dish, add the cornflakes. Crush them coarsely.
• Step 5
  Coat the chicken strips in flour (optional). Then coat them in the eggs and then in the cornflakes. For a thicker crust, coat them a second time in the egg mixture and then in the cornflakes.
• Step 6
  Place the chicken nuggets in the air fryer basket. Air fry for 8-10 minutes at 200°C.
• Step 7
  Halfway through cooking, remove the potatoes from the air fryer. Stir them, then continue air frying for another 10 min at 200°C.
• Step 8
  Meanwhile, prepare the curry sauce. In a bowl, combine : Greek yogurt and curry. Season with salt, pepper & a drizzle of olive oil. Set aside in a cool place.
• Step 9
  Once the nuggets & potato wedges are golden & crispy, remove them from the air fryer.
• Step 10
  Serve the chicken nuggets & potato wedges on a plate with the curry sauce. Enjoy !