Air Fryer Chicken Cordon Bleu
Easy
Jow
Camille U.
Camille U.

Air Fryer Chicken Cordon Bleu

10 minutes
Prep time

20 minutes
Cook time

424 cal.
Per serving

Ingredients for 1

Chicken breast

1

Chicken breast

Ham (deli slices)

1 slice

Ham (deli slices)

Swiss cheese (slices)

1 slice

Swiss cheese (slices)

Flour (all-purpose)

1 tbsp

Flour (all-purpose)

Bread crumbs (plain)

1 tbsp

Bread crumbs (plain)

Egg

1/2

Egg

Spring mix lettuce

1 handful

Spring mix lettuce

Utensil

Air fryer

recipe

  • Step 1
    Using the back of a pan or a rolling pin, pound the chicken to flatten it.
  • Step 2
    Place a slice of ham followed by a slice of Emmental cheese on the chicken breast. Fold it over itself.
  • Step 3
    In a shallow dish, break the eggs. Beat them with a fork.
  • Step 4
    In a second shallow dish, add the flour. Coat the chicken in it on both sides.
  • Step 5
    Then coat the chicken in the beaten eggs.
  • Step 6
    In a third shallow dish, add the breadcrumbs. Coat the chicken in it on both sides.
  • Step 7
    Place the cordon bleus in the air fryer basket with the rack attached. Cook them in the air fryer for 20 minutes at 180°C, turning them over halfway through cooking.
  • Step 8
    Once golden brown and crispy, remove the cordon bleus from the air fryer. Serve them on a plate with a green salad dressed to your liking. Enjoy!